Autumn’s fondue
Autumn’s colors at the blazing parc de Valency, view on the Léman, half-half fondue with delicious Gruyère AOP, white wine and friends: so is the recipe of the now famous Autumn’s fondue presented by Lausanne à Table!
Artisanal beverages and desserts will complete this good time.
This event is organized with the support of Gruyère AOP.